Broccoli Beef Chinese Stir-Fry


Broccoli Beef Chinese Stir-Fry

This Broccoli Beef Chinese Stir-Fry is a tasty version of the take-out variety.  In addition, it is made gluten and sugar free.  Just be sure to buy a gluten-free soy sauce! This would also be good made with chicken if you prefer!

Broccoli Beef Chinese Stir-Fry

Directions:

1. Mix marinade ingredients. Then stir in steak. Cover and refrigerate for 1-2 hours.

2. Chop broccoli. (optional)

Broccoli Beef Chinese Stir-Fry

 

3. Mix sauce ingredients.

Broccoli Beef Chinese Stir-Fry

 

4. Saute broccoli in 1 tablespoon of oil.

Broccoli Beef Chinese Stir Fry

 

5. Remove broccoli from pan. Add 1 tablespoon oil and cook meat until no longer pink. Then add 1/2 the sauce.

Broccoli Beef Chinese Stir-Fry

 

6. Add the rest of the sauce and the broccoli. Then cook until heated.

Broccoli Beef Chinese Stir-Fry

 

Finally enjoy over rice!

 

[yumprint-recipe id=’9′]

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2 comments on “Broccoli Beef Chinese Stir-Fry

  1. This looks delicious! We make stir fry quite a bit, so I’ll need to try this recipe and see what my family thinks of it. It looks like something they would really enjoy.

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