Gluten Free Peanut Butter Cookies
Gluten Free Peanut Butter Cookies
This recipe for Gluten Free Peanut Butter Cookies is one of the easiest recipes to make! No special ingredients required. Thanks goes to my sister-in-law for sharing this recipe. It only requires 1 of each ingredient – 1 cup of peanut butter, 1 cup of sugar, 1 egg and 1 teaspoon of vanilla! Really easy to remember! Also, most people have all these ingredients already on hand. So get your ingredients ready and start baking!
If you would like to make these sugar free as well, substitute the sugar for Splenda cup for cup. Or you can reduce the sugar by substituting ½ cup Splenda Sugar Blend for the sugar although this may reduce the number of cookies the recipe makes.
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Hi Roseann,
Those peanut butter cookies look good. I too have autoimmune issues; no fun! But one makes the best of it. There is always someone else worse off than me so that keeps me thankful for doing as well as I do. I’m glad you shared at No Place Like Home. Hope you have a lovely week.
Blessings,
Sandi
Thank you Sandi, hope you have a blessed, healthy week as well!
I have a gluten-free friend so this would make it super easy to make with my toddler!
Hope you enjoy them! They are really easy to make!
Hi Rosann, I haven’t had peanut butter cookies in forever! These look awesome and being gluten-free too! I definitely have to give them a try. Have a beautiful week! xo
We have this wonderful recipe also and are able to reduce the sugar to ¾ cup and it still works perfectly! Thank you for sharing with us on the Art of Home-Making Mondays at Strangers & Pilgrims on Earth! 🙂
I have Celiac Disease and am so happy to see all these gluten free recipes on your site!!
I hope you enjoy them as much as I do Stephanie!
We have been trying to eat somewhat healthier so I thought that I would check out this recipe. It looks like it is pretty good for a gluten free recipe.
My husband eats them and doesn’t even know they are gluten free!