Pumpkin White Chocolate Snickerdoodles

Pumpkin White Chocolate Snickerdoodles

It’s pumpkin spice season and these Pumpkin White Chocolate Snickerdoodles make a wonderful fall treat! They are full of aromatic spices and smell really delicious while cooking. The pumpkin puree in the recipe creates a wonderfully soft, moist cookie. I got this recipe from Sally’s Baking Addiction – check out her site here.

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Pumpkin White Chocolate Snickerdoodles

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October 2, 2016 / roseannmhampton / 25 Comments / Recipes / cookies, fall, pumpkin spice, recipes, snickerdoodles

25 comments on “Pumpkin White Chocolate Snickerdoodles”

gracefulcoffee on October 8, 2016 at 10:53 am said:

Pinned! These look so yummy <3

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- roseannmhampton on October 8, 2016 at 6:20 pm said:
  
  Thanks for pinning!
  
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crochetistheway on October 8, 2016 at 4:29 pm said:

Mmm… Pumpkin spice *and* white chocolate? I can’t wait to try these!

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Teresa on October 11, 2016 at 11:06 pm said:

Snickerdoodles have always been a favorite of mine. Adding pumpkin and white chocolate makes them sound even more delicious!

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Carla Rexroth on October 13, 2016 at 10:43 am said:

These cookies look so yummy. Definitely have to make these for my Hubby. He’ll love them Roseann xo

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diy180 on October 13, 2016 at 8:35 pm said:

I love anything with pumpkin so these are my favorite. Thank you for sharing these delicious cookies at Dishing it and Digging it link party. We love having you and hope to see you this Sunday.

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Cindy on October 15, 2016 at 12:05 pm said:

They look so yummy!
Thanks so much for sharing at AMAZE ME MONDAY!
Blessings,
Cindy

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Sarah Carletti on October 16, 2016 at 3:07 pm said:

And I pinned this. I have a can of pumpkin and this is how I am going to use it!

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tarahlynn on October 18, 2016 at 11:01 am said:

Oh. My. Goodness. Those look incredible!! Thank you for sharing with us at the To Grandma’s house we go link party – hope to see you at the next one that starts tomorrow! Pinned!
tarahlynn recently posted…Jar light bulb covers for our basement!

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Carol on October 25, 2016 at 8:48 am said:

I’ve already got this one Pinned, Roseann…..snickerdoodles are favorites around here. Have you ever made them with browned butter? Just brown the butter on top of the stove, stirring just to the point it starts to brown and smell really good (don’t allow it to burn), allow it to cool slightly and add to your recipe just as you would the melted version. It adda a new tasty dimension to the cookie.

Thank you for your visit and sweet comment on my recent post! The Pumpkin Dump Cake is amazing & so very easy!

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Debbie-Dabble on May 2, 2017 at 6:37 pm said:

Now don’t these look yummy!! Thanks so much for stopping by!!
Hugs,
Debbie

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Helen at the Lazy Gastronome on September 24, 2017 at 11:41 am said:

OMG – Snickerdoodles are my favorite cookie and now you’ve made them even better!! Thanks for sharing on the What’s for Dinner link up! (pinned!)
Helen at the Lazy Gastronome recently posted…What’s for Dinner? Sunday link up #115

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- roseannmhampton on September 24, 2017 at 7:28 pm said:
  
  Snickerdoodles are one of my son’s favorites as well!Thanks for stopping by Helen!
  
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Marisa Franca @ All Our Way on September 25, 2017 at 6:18 am said:

I just came over from Sizzling Toward Sixty and I saw your recipe. It looks delicious. I love the fall spices with the snickerdoodle cookies.

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- roseannmhampton on October 3, 2017 at 7:34 pm said:
  
  Thanks for stopping by Marisa!
  
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Elise Cohen Ho on September 27, 2017 at 6:38 pm said:

What a great idea to bring together so many favorites. I know so many people who are crazy for snickerdoodles.
Elise Cohen Ho recently posted…Welcome to the 22nd Blog Sharing LinkUp Party

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Christine on September 28, 2017 at 9:29 pm said:

Anything with chocolate, especially white chocolate I am in sister! Pinning this 🙂
Christine recently posted…Gardening

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- roseannmhampton on October 3, 2017 at 8:21 pm said:
  
  Thanks for the pin Christine!
  
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April J Harris on October 1, 2017 at 2:14 pm said:

What a gorgeous combination of flavours! Thank you for sharing you Pumpkin and White Chocolate Snickerdoodles with us at the Hearth and Soul Link Party!
April J Harris recently posted…Banana Gingerbread Loaf Cake Recipe

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- roseannmhampton on October 3, 2017 at 8:18 pm said:
  
  Thanks for stopping by April!
  
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Leanna on October 3, 2017 at 6:32 pm said:

These sounds really good, almost like a high end ginger cookie. Love the idea of all those spices.

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- roseannmhampton on October 3, 2017 at 8:15 pm said:
  
  The people I work with love these! I hope you do too!
  
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Donna Parker on October 7, 2017 at 12:50 pm said:

These are definitely drool-worthy. Had to share and as soon as it cools off long enough to put on the oven, I’m trying this recipe (a good test of my sometimes non-existent willpower). Looks like a yummy Fall delight. 🙂
Dropped by from #BloggersPitStop and so glad I did. Hope this weekend treats you kindly.

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- roseannmhampton on October 11, 2017 at 8:57 pm said:
  
  Thanks Donna! You too!
  
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Carrie @ Carrie's Home Cooking on October 24, 2017 at 3:17 pm said:

Thank you for sharing your recipe on Whisk It Wednesday this week. Enjoy your weekend and thanks so much for sharing with us and come back soon!
Carrie

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