Gluten Free Autumn Apple Spice Cake
Gluten Free Autumn Apple Spice Cake
One of my favorite things about the fall season is all of the delicious flavors! This recipe for Gluten Free Autumn Apple Spice Cake includes many of those fall flavors – apples, cinnamon and pumpkin spice! It would certainly make a great addition to your Thanksgiving dessert table. In addition to being full of flavor it is also gluten, dairy and refined sugar free!
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My kind of recipe, tasty and healthy
Carol recently posted…October in the Garden
I truly have missed out on pumpkin everything this year. I am not sure why other than my local didnt stock up lol. So I am feeding my eyes on here. Thanks for sharing at the Pit Stop 🙂
This looks so yummy! I’m always looking for new gluten free recipes.
Sounds so delicious!
I would love for you to share this with my Facebook Group for recipes, crafts, tips, and tricks: https://www.facebook.com/groups/pluckyrecipescraftstips/
Thanks for joining Cooking and Crafting with J & J!
Jess recently posted…Sloppy Joe Pockets recipe
Oooooh this looks so good!! Especially with that glaze! Love it! XOXO
Yummy! Thanks so much for joining us at the To Grandma’s House We Go link party. Your link has been pinned! Please join us again next Wednesday! Cheers!
This sounds like I need to try it out so I can see if I will add it to the Thanksgiving menu.
Elise Cohen Ho recently posted…Our Great Spirit Resides Within
It looks good, but I’d have to get some ingredients I don’t have in order to make it.
Barbara Radisavljevic recently posted…The Weedy Tree of Heaven in October
This looks so yummy and I just got a bunch of apples so this looks like a great recipe to try, Roseann – my favourite kind of recipe, looks healthy yet drool-worthy as well. 😉
Shared.
Dropped by from #BloggersPitStop today but always glad to be here. 🙂
Hope this weekend treats you kindly. 🙂
That looks sooo delicious! Can’t wait to try! How do you think it would turn out without the xantham gum?
The xanthan gum is used as a binding agent – helps hold it together and keeps it from crumbling. I have read that you can use flax seed or psyllium husk instead but have never tried that myself.
Thanks! I will try that! I’ll let you know how it turns out! Thanks for the recipe! It looks delish!
Renee T Groth recently posted…Easy Paleo Beef Chili
Thanks Renee!
looks good! thanks for sharing, I’m excited to try
That looks so yummy and it is good for you also. Thanks for sharing.
Patrick Weseman recently posted…Perry’s Pumpkin Patch 2017
Its my sons favorite but have never prepared at home,hope I do it this time
I love this recipe! The glaze looks so delicious 🙂
Lianne | Makes, Bakes and Decor
This looks fabulous I will make it for my daughter
Amber Harrop recently posted…Halloween week Meal Planning
Hope your daughter enjoys it as much as I do!
This looks really moist and delicious. I especially like the topping I bet the coconut oil gives it a subtle flavour. Yum.
The glaze definitely adds to the flavor of the cake!
This looks like a winner Roseann, we will feature it this week. Nice job.
Kathleen
Blogger’s Pit Stop
Kathleen – Bloggers Lifestyle recently posted…Plain Jane – not fancy or glamorous
Thanks for featuring this Kathleen!
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This looks yummy. My mother used to make a wonderful apple cake that I’d completely forgotten about until reading this post. I think I need to try this.
Pattie Tierney recently posted…Chocolate Chip Buttercrunch Cookies
Thanks Pattie! I hope you enjoy it!