Mini Hot Chocolate Cinnamon Rolls


Mini Hot Chocolate Cinnamon Rolls for 12 Days of Christmas Blog Hop from www.thisautoimmunelife.com #12daysofchristmas #Christmas #cinnamonrolls #sweets

Welcome to Day 11 of the Fourth Annual 12 Days of Christmas Series! Today you will find lots of sweets to share including my Mini Hot Chocolate Cinnamon Rolls!

It is a tradition at our house to have cinnamon rolls and hot chocolate on Christmas morning. So I decided to combine the 2 flavors! Now you can get all the taste of hot chocolate combined into a sweet roll! Rich chocolate and marshmallow inside, covered with a marshmallow frosting!

Mini Hot Chocolate Cinnamon Rolls from www.thisautoimmunelife.com #christmas #cinnamonrolls #hotchocolate #sweets #12daysofchristmas

 

DIY Christmas Ideas and Recipes you can use this year! DIY Christmas Decor and Games Ideas #12daysofChristmas

We have teamed up with 50 plus bloggers to bring you a oodles of DIY Ideas and Recipes to make your holiday season merrier. There are 12 different posts in the series and we have spread them out over a four week period with three posts per week. Now is the time to subscribe!

GO HERE for the complete list of Dates and Topics plus a collection of most popular holiday ideas including ornaments, games, recipes and more from all 50 plus talented bloggers!

It’s Day 11 and we have been in the kitchen making something sweet to share!

Mini Hot Chocolate Cinnamon Rolls for 12 Days of Christmas Blog Hop from www.thisautoimmunelife.com #12daysofchristmas #Christmas #cinnamonrolls #sweets


Mini Hot Chocolate Cinnamon Rolls

Materials:

For the Rolls:

1 Can Pillsbury Crescent Rolls
1/4 cup Butter, softened
2 Tablespoons Sugar
1 teaspoons unsweetened cocoa
1/4 cups mini marshmallows (cut into smaller pieces)
1/4 cup chocolate chips

For the Icing:

1/4 cup Butter, softened
4oz marshmallow fluff
1/2 cup powdered sugar
1/2 teaspoon vanilla

Directions:

Heat oven to 375°F.

Unroll the dough and separate into 4 rectangles. Press seams of rectangles together.

Spread butter over each rectangle.

Mix sugar and cocoa in small bowl then sprinkle evenly over each rectangle. Sprinkle a few chocolate chips and a few marshmallow on each rectangle as well.

Starting with short side of each rectangle, roll up then pinch edges to seal. Using serrated knife, cut each rectangle into 5 slices. Place slices in 8″ or 9″ pan (ungreased).

Bake 15-17 minutes or until golden brown. Let cool for a few minutes then cover with icing.

Icing:

Beat butter and powdered sugar together until well mixed. Mix in marshmallow fluff and vanilla by hand and stir until well combined.

 

Scroll down for even more Sweet Treats to make this holiday season!


 

(Visited 128 times, 1 visits today)

Leave a comment

Leave a Reply

Your email address will not be published. Required fields are marked *

CommentLuv badge

This site uses Akismet to reduce spam. Learn how your comment data is processed.

7 comments on “Mini Hot Chocolate Cinnamon Rolls

  1. I wish I had one right now with my coffee. I love cinnamon rolls, these would be great for our Christmas brunch.

  2. These look delicious! I love a good cinnamon roll!

  3. I haven’t made cinnamon rolls in forever but you’ve reminded me it’s about time I do. I’m definitely trying your marshmallow icing!
    Marie InteriorFrugalista recently posted…Family Favorite Walnut Strudel Christmas CookiesMy Profile

  4. What a fun idea! I love the added cocoa and marshmallow fluff. I wish I had one with my coffee
    Carlee recently posted…No Bake Peppermint CheesecakeMy Profile

  5. Those hot chocolate cinnamon rolls sound yummy!!

  6. These look so good. The addition of the chocolate and marshmallow icing is a winner!
    Debra recently posted…How To Make The Whiskey FudgeMy Profile

  7. OMG, I cannot make these or my kids will be asking for them daily! Lol, they love hot chocolate AND cinnamon rolls.

Social media & sharing icons powered by UltimatelySocial

Enjoy this blog? Please spread the word :)